Description
A blend of sour red ales aged for 12 months in Cabernet Sauvignon barrels refermented on blackberries and blueberries. Naturally carbonated and conditioned in the bottle.
6.8% ABV
Bottled: October 15, 2019.
A blend of sour red ales aged for 12 months in Cabernet Sauvignon barrels refermented on blackberries and blueberries. Naturally carbonated and conditioned in the bottle.
6.8% ABV
Bottled: October 15, 2019.
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